Leaf & Nectar sources the highest quality gourmet food-grade Himalayan Salts direct from the source
Himalaya Salt is harvested from the heart of the Himalayan Mountains. Formed over the last 250 million years, it is considered the purest salt in the world as it is virtually free of pollutants and toxins.
Himalayan Salt is different from any other salt found on the planet. It’s beautiful color ranging from pink to light red occurs naturally due to this rock salt’s unique mineral composition.
Himalayan pink salt is a much more balanced and healthy choice in comparison to common table salt. Pink Himalayan salt’s rich mineral content can help balance your body’s pH levels. Our high quality pink Himalayan salt is one of the purest salts you can find.
This salt has various names like hindu salt, indu uppu, lahori namak, induppu salt, indhu, inthuppu, senda namak, low sodium salt etc.
Can be used :
As a Sprinkler
Pink Salt is very effective in preserving food for a long duration. Just add the salt on the dish and store it in a safe place.
As a preservative
Pink Salt Powder is great for detoxing your body. Works great as a bath scrub, due to it's semi-coarse consistency and grind.
As a Marinade
Leaf and Nectar Himalayan Pink salt can be used as a marinade for meat and poultry dishes. It can be used for both barbecuing as well as basting meats.