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Casa Pons Whole Piquillo Peppers Designation of Origin Lodosa

€14,10 EUR
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None: All purchases final Detalles

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Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Las opciones de envío

Los buques de 2 business days Detalles
No hay precio de envío se especifica en ES
Los buques de United States Us

La política de devoluciones

None: All purchases final Detalles

Protección de compra

Información del catálogo

Opciones de pago

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Rasgos del artículo

Categoría:

Food & Beverages

cantidad disponible:

15 En stock

Condition:

New

UPC:

761040800103

Country/Region of Manufacture:

Spain

Brand:

Twinings

Detalles del anuncio

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Envío de descuento:

Vendedor paga el envío para este artículo.

Precio de descuento:

5% De descuento w / $120.00 pasó

Publicado en venta:

Más de una semana

Artículo número:

346204008

Descripción del Artículo

An artisan product, these Piquillo peppers are incomparable in taste, extremely attractive, whole and bright red color with an aroma reminiscent of the wood-burning ovens in which they are roasted. Casa Pons Piquillo peppers are handpicked, roasted over a wood fire and carefully peeled by hand. Only their own natural juice is used and under no circumstances is water or chemical solutions used in their preparation. The Casa Pons Piquillo peppers come from a unique variety of red peppers that grow to perfection in Lodosa (Navarra – Spain) and its surrounding areas. Their triangular shape and slightly curved point characterize these pimientos. The “Denomination of Origin” guarantees the quality and authenticity of these flavorful peppers. Recommendations of use: they are perfect in salads, or combined with tuna and olive oil. Net Weight 7 Oz (200g) Ingredients: piquillo pepper, salt, and citric acid.