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A Taste of the Caribbean Cookbook, Angela Spenceley,Paperback
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OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
Refunds available: See booth/item description for details
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Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Las opciones de envío
Los buques de 2 business days Detalles
No hay precio de envío se especifica en ES
Los buques de
United States
Política de oferta
OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
Refunds available: See booth/item description for details
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
| Categoría: | |
|---|---|
| cantidad disponible: |
Sólo uno en stock, para muy pronto |
| Condition: |
Good |
| ISBN: |
9780970216816 |
| Author: |
Angela E. Spenceley |
| Book Title: |
Taste of the Caribbean Cookbook |
| Language: |
English |
| Topic: | |
| Format: |
Trade Paperback |
| Publisher: |
Coconut Press, LLC |
| Genre: |
Cooking |
| Publication Year: |
2000 |
| Type: |
Cookbook |
| Illustrator: |
Yes |
| Item Height: |
0.8 in |
| Item Length: |
9 in |
| Item Weight: |
20 oz |
| Item Width: |
7 in |
| Number of Pages: |
292 Pages |
| Brand: |
Unbranded |
| MPN: |
Does not apply |
Detalles del anuncio
| Las políticas del vendedor: | |
|---|---|
| Envío de descuento: |
No ofrece el envío combinado |
| Precio de descuento: |
5% De descuento w / $50.00 pasó |
| Publicado en venta: |
Más de una semana |
| Artículo número: |
1746447520 |
Descripción del Artículo
Savor the flavors of the tropical islands with this delicious cookbook, A Taste of the Caribbean. Angela E. Spenceley has compiled a collection of 292 pages of mouth-watering recipes that will transport your taste buds to the sunny beaches of the Caribbean. From rum punches to jerk chicken, this book covers a wide range of regional and ethnic dishes that are sure to impress your friends and family.
With a focus on beverages and bartending, this book also includes tips on how to make your own exotic cocktails. The trade paperback format and 9-inch by 7-inch size make it easy to follow along in the kitchen. Published by Coconut Press, LLC in 2000, this book is a must-have for any cooking enthusiast who loves to explore the vibrant flavors of the Caribbean.
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- A Taste of the Caribbean Cookbook, Angela Spenceley,Paperback
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