Discover 90 fresh and creative potato recipes in this special edition of Better Homes Gardens Potato Recipes. This issue offers a comprehensive guide to making the most of potatoes with unique spins on classic dishes like stuffed baby potatoes, cheesy bakes, and crispy oven-roasted potatoes. You'll also find holiday side dishes, tips for the best chips and fries, and innovative casseroles featuring frozen potato nuggets for easy weeknight meals. Highlights include detailed recipes for hash browns, gnocchi, sweet potato desserts, and ground beef potato dinners. Food editor Annie Peterson shares a traditional pierogi recipe with updated fillings, while other sections explore potatoes in salads, homemade breads, and international cuisine-inspired dishes. This sought-after second printing edition from Meredith Specials is perfect for collectors and cooking enthusiasts looking to elevate their comfort food repertoire.