Discover the ultimate guide to California cuisine with the California Heritage Cookbook by Junior League of Pasadena. This vintage hardcover book, published in 1976 by Doubleday Religious Publishing Group, T.H.E., features 256 pages of mouth-watering recipes that showcase the unique flavors and styles of regional and ethnic American cuisine. With its well-preserved originality, this book offers a rare glimpse into the culinary history of California. From the book's author, Junior League of Pasadena Staff, to its readers, this cookbook is a timeless treasure that will inspire and educate on the art of cooking. Get your hands on this non-classifiable gem and explore the diverse world of California cuisine today. The paper jacket is rough but the hardcover and pages are like new. Proceeds benefit the local animal shelter thank you.