About Our Ingredients Health Garden’s erythritol is a naturally occurring sugar alcohol. Erythritol is about 70% as sweet as sugar, containing zero calories. Though it sounds new, erythritol was first discovered in the mid 19th century. It’s a type of carbohydrate called a sugar alcohol made of all-natural non-GMO corn. Our Process Grown in the USA, Health Garden’s Erythritol is derived from non-GMO corn. Erythritol is produced by fermenting the natural sugar found in corn, which is then purified and crystallized. We endeavor to ensure that our ingredients are as pure and high-quality as possible, so we can provide you with an authentic, healthy product. How to Use Erythritol is recommended for use in cooking and low-rise baking, as it has no side effects when used in large amounts. Add erythritol to your favorite recipes for cookies, bars, and brownies, or use it in your favorite drinks, such as coffee, tea, lemonade, cocktails, and sparkling water. Erythritol can also be added to yogurts, sauces, marinades, jams, and salad dressings. Try it in a variety of foods and you’ll be blown away by its versatility! Nutrition facts and ingredients Ingredients: Erythritol FAQs Q: How many carbs are in erythritol per serving? A: 6 g., but its fiber content deducts them to 0 net carbs. Q:How many calories are there in erythritol per serving? A: 0 calories Q: Is erythritol safe for pets? A: Yes, erythritol is safe for pets. It can be added into homemade dog treats, etc. Q: Does erythritol cause digestive discomfort? A: No, it does not. Q: Is the erythritol used in Health Garden products from corn or a tree? A: The erythritol used is from non-GMO corn.