Who loves a good chicken bake? We all do. But making it tasty and for those who must restrict sodium can be challenging. This recipe infuses flavor with absolutely no salt. Chicken thighs are marinated in a zesty orange vinaigrette bursting with flavor and sweetened with honey. They are baked over a bed of sweet potatoes, Brussel sprouts, and whole cloves of garlic you can spread like butter when done. Add salt if you want, but go no salt and it's simply delicious. Recipe card will be sent directly to your email address upon purchase. Serves 6