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The Chinese Cookbook by Virginia Lee and Craig Claiborne (1972, Hardcover)
€9,34 EUR
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Las opciones de envío
Los buques de 3 business days Detalles
No hay precio de envío se especifica en ES
Los buques de
United States

Política de oferta
OBO - El vendedor acepta ofertas en este artículo.
Detalles
La política de devoluciones
Refunds available: See booth/item description for details
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
Categoría: | |
---|---|
cantidad disponible: |
Sólo uno en stock, para muy pronto |
Condition: |
Very Good |
ISBN: |
9780397007875 |
Special Attributes: |
1st Edition |
Author: |
Virginia Lee/Craig Claiborne |
Language: |
English |
Topic: |
Regional |
Format: |
Book/Trade Cloth |
Publication Year: |
1972 |
Country/Region of Manufacture: |
United States |
ISBN-10: |
0397007876 |
ISBN-13: |
9780397007875 |
Subject: |
Cooking, Food & Wine |
Chinese Food Recipe: |
Chinese Cook books |
Detalles del anuncio
Las políticas del vendedor: | |
---|---|
Envío de descuento: |
Vendedor paga el envío para este artículo. |
Publicado en venta: |
Más de una semana |
Artículo número: |
658688654 |
Descripción del Artículo
CRAIG CLAIBORNE INFAMOUS FOR HIS NEW YORK TIMES COOK BOOKS
THE CHINESE COOKBOOK
BY CRAIG CLAIBORNE VIRGINA LEE
PHOTOGRAPHS BY BILL ALLER
DRAWINGS BY BARBARA and RODERICK WELLS
If YOU LOVE CHINESE FOOD AS MUCH AS I DO YOU LIKE ME HAVE PROBABLY EATEN CHINESE FOOD IN MANY CITIES AROUND THIS COUNTRY. I've NEVER MET A CHINESE RESTAUANT I DIDN'T LIKE! SO I SAID TO MYSELF WHY OT COOK IT AT HOME. THIS IS THE COOKBOOK I CHOSE TO PERSUE THIS NEW ADVENTURE, BECAUSE I LIKED ALL HIS OTHER COOKBOOKS AND VIRGINA LEE'S REPUTATION PRECEEDED HER. MUCH SUCESS FOLLOWED! YES, I STILL LOVE CHINESE FOOD AND STILL TRY ANY NEW RESTAURANT I COME ACROSS!
1972
451 PAGES
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- The Chinese Cookbook by Virginia Lee and Craig Claiborne (1972, Hardcover)
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