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Las opciones de envío
Los buques de 3 business days Detalles
No hay precio de envío se especifica en ES
Los buques de
United States

La política de devoluciones
None: All purchases final
Protección de compra
Opciones de pago
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Rasgos del artículo
Categoría: | |
---|---|
cantidad disponible: |
Sólo uno en stock, para muy pronto |
Condition: |
Like New |
ISBN: |
9780783503110 |
Author: |
Joanne Weir |
Book Title: |
Vegetarian |
Language: |
English |
Topic: |
Vegetarian |
Book Series: |
Williams-Sonoma Kitchen Library |
Format: |
Hardcover |
Publisher: |
Time Life, Incorporated |
Genre: |
Cooking |
Publication Year: |
1999 |
Illustrator: |
Yes |
Item Height: |
0.6 in |
Item Length: |
8.6 in |
Item Weight: |
19.4 Oz |
Item Width: |
8.6 in |
Number of Pages: |
108 Pages |
Detalles del anuncio
Las políticas del vendedor: | |
---|---|
Envío de descuento: |
No ofrece el envío combinado |
Publicado en venta: |
Más de una semana |
Artículo número: |
1750101575 |
Descripción del Artículo
Vegetarian: A Cookbook for Exploring the World of Plant-Based Eating by Joanne Weir is a must-have for anyone interested in culinary arts. This hardcover book, published in 1999 by Time Life, Incorporated, is part of the Williams-Sonoma Kitchen Library series. It is 8.6 inches in length and 0.6 inches in height, with 108 pages of mouth-watering recipes and cooking tips.
The book is in excellent condition, with no inscriptions or markings. It is a great addition to any kitchen library and perfect for those who are looking for inspiration to cook vegetarian meals. With yes illustrations, this book is sure to delight anyone who loves to cook and explore the world of plant-based eating.
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- Vegetarian by Joanne Weir (1999, Hardcover)
- 1 in stock
- Handling time 3 day.
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